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保加利亚乳杆菌琼脂(基础)
Lactobacillus bulgaricus Agar (Base)
产品编号: | 3104247 |
规格: | suitable for microbiology, NutriSelect® Plus |
包装规格: | 500 G |
产品类别: | 进口试剂 |
品牌: | Millipore |
优惠价: | 立即咨询 |
产品别名
保加利亚乳杆菌琼脂(基础)
Lactobacillus bulgaricus Agar (Base)
基本信息
NACRES | NA.85 |
Application【应用】 | 与乙酸盐缓冲液一起用于分离和鉴定保加利亚乳杆菌。 |
Preparation Note【制备说明】 | Suspend 70 g in 920 ml distilled water and heat to boiling to dissolve the medium completely. Add 80 ml Acetate Buffer (11.36% Sodium acetate and 0.99% Acetic acid). Sterilize by autoclaving at 121℃ for 15 minutes. Do not overheat the medium. |
Footnote【附注】 | We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs. The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance. |
Legal Information【法律信息】 | GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany |
产品性质
Quality Level【质量水平】 | 200 |
sterility【无菌性】 | non-sterile |
form【形式】 | powder |
shelf life【保质期】 | limited shelf life, expiry date on the label |
composition【组成】 | agar, 20 g/L beef extract, 10 g/L casein enzymic hydrolysate, 10 g/L dextrose, 20 g/L dipotassium phosphate, 2 g/L polysorbate 80, 1 g/L tomato juice, 2 g/L yeast extract, 5 g/L |
manufacturer/tradename | NutriSelect® Plus |
technique(s) | microbiological culture: suitable |
final pH【最终pH】 | 6.8±0.2 (25 ℃) |
application(s) | environmental food and beverages microbiology |
suitability【适用性】 | selective by low pH for Lactobacillus spp. |
安全信息
Storage Class Code【储存分类代码】 | 11 - Combustible Solids |
WGK | WGK 3 |
Personal Protective Equipment【个人防护装备】 | Eyeshields, Gloves, type N95 (US) |